Vanilla Bean Body Butter

Vanilla Bean Body Butter

Ingredients

 

Instructions

  1. Melt cocoa butter and coconut oil. Remove from heat and let cool for 30 minutes.
  2. Grind a vanilla bean in a coffee grinder if you have one. If not, use a food processor.
  3. Stir sweet almond oil and vanilla bean bits into the cocoa butter and coconut oil.
  4. Place in freezer to chill – about 20 minutes. Wait until oils start to partially solidify.
  5. Whip with an electric mixer or in the food processor until a butter-like consistency is achieved.
  6. Spoon into a glass jar and enjoy! Makes roughly 3 cups whipped butter – keep in the refrigerator or another cool place.

 

Recipe & photo via Primally Inspired

← Older Post Newer Post →

0 comment

Please note, comments must be approved before they are published.

Check Our Gallery
;