4-Ingredient Chocolate Mousse
½ cupHealthworks Cacao Powder
- 2 large avocados, peeled, pitted, and halved
- 1/3 cup raw honey
- ¼ cup milk of choice
- 1/8 teaspoon sea salt
- Add all of the ingredients to a food processor or blender. Process until completely smooth. Note: You may need to scrape the edges of the food processor to get everything to combine.
- Transfer to a sealable container and refrigerate at least 1 hour, or until ready to serve.
- Optional: Serve with Healthworks Cacao Nibs and/or coconut whipped cream
Recipe & photo via The Roasted Root
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