Flax Crackers - Garlic and Onion Flavored

Flax Crackers - Garlic and Onion Flavored

Ingredients
  • 2 cups Healthworks Flaxseed 
  • 1 cup water (start with 3/4 c. and add more as needed to make a workable dough)
  • 1/2 tsp salt
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
Instructions
  1. Preheat oven to 400 degrees. In a large bowl, combine all the ingredients and mix until an even dough forms.
  2. Spread evenly onto a parchment or silicone lined baking sheet - about 1/8-1/4 inch thick.
  3. Gently cut dough into squares on the baking sheet.
  4. Bake for 20-30 minutes until crisp and edges are browned but not burnt.

 

Via Clean Green Simple

 

← Older Post Newer Post →

0 comment

Please note, comments must be approved before they are published.

Check Our Gallery
;