Spirulina is a natural “algae” (cyanbacteria) that has been used by a variety of civilizations for centuries. These ancient civilizations would harvest spirulina from nearby freshwater lakes, streams, rivers, and ponds and then dry out the algae before consuming. Spirulina was a daily staple for these natives and it became their primary source of protein as well as a good source for antioxidants, B-vitamins and other nutrients.
Our high purity powder comes directly from the entire algae plant which is hand harvested, dried at low temperatures, and then carefully milled into fine powder. This process retains the high nutritional value of the spirulina and allows for maximum digestion and absorption when consumed.
Our Healthworks 100% USDA Certified Organic Spirulina Powder is raw, pure, all-natural, vegan, gluten-free and non-GMO, making it a great addition to any lifestyle.
Healthy and delicious - add Spirulina Powder to your diet and reap the benefits!
TRY WITH: Smoothies, Baked Goods, Chia Pudding, Energy Balls, Mixed into Juices and Water and more!
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Question: Where does Spiralina Powder come from?
Answer: Unlike plants you may grow in your garden, this "miracle" plant is a form of blue-green algae that springs from warm, fresh water bodies.
Question: What is the difference between Spirulina & Chlorella?
Answer: Chlorella is another form of algae that is sometimes confused with spirulina. The fundamental difference between spirulina and chlorella is that spirulina is many thousands of years older and does not possess the hard cell wall that makes chlorella closer to being a plant than algae.
Question What does Spiralina Powder taste like?
Answer: Spirulina has a strong seaweed like taste and most consumers add it to recipes or put it in swallowable capsules.