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  • Feb 05, 2016
    Ingredients
    • 1 cup blanched almond flour
    • 1 tablespoon coconut flour
    • 2 tablespoons golden flaxmeal
    • 1/4 teaspoon celtic sea salt
    • 1/2 teaspoon baking soda
    • 2 tablespoons coconut sugar
    • 1/4 teaspoon stevia
    • 2 large eggs
    • 1/2 cup Healthworks Goji Berries, soaked in 1/4 cup boiling water to plump
    • 1/2 cup chocolate chunks
    Instructions
    1. In a large bowl, combine almond flour, coconut flour, flax meal, salt and baking soda
    2. Blend in coconut sugar, stevia and eggs with a hand blender
    3. Mix in gojis and chocolate chips with a large spoon
    4. Spread mixture into an 8 x 8 inch baking dish , it will be about an inch thick
    5. Bake at 350° for 15 minutes
    6. Cut into squares and serve

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