Raw Vegan Chocolate Bars

February 5, 2016

Ingredients

• 1/2 cup Healthworks Coconut Oil, melted
• 6 heaping tablespoons of Healthworks Cacao Powder
• 4 tablespoons of maple syrup
• pinch of salt

Instructions

1. Mix all of the ingredients into a bowl.
2. Pour into a chocolate mold. Freeze for 15 minutes or until set.

Note: Store raw chocolate in fridge until ready to use.

---