Supercharge your summer with Cacao fuelled Chocolate Popsicles
Hey there! Chocolate cravings hit hard any time of year, and cacao powder’s the hero that delivers! Straight from cacao beans, it brings that deep, chocolatey taste without a hint of sweeteners or junk, packed with antioxidants and magnesium to supercharge your health. Summer’s the perfect excuse for popsicles, and these chocolate ones will steal the show!
Fresh from the freezer, they’re your go-to for poolside hangs or any scorching day. When the heat spikes, these popsicles cool you down and perk you up, pure summer magic in every bite!
Recipe
Popsicles
- 14 oz Coconut Milk Powder
- 1 tbsp Healthworks Cacao Powder
- 1/4 cup Healthworks Cacao Nibs
- 1/4 cup maple syrup
- 1-2 tsp Healthworks Spirulina
Drizzle
- 1 tbsp Coconut Oil
- 1/3 cup dark chocolate chips
Chuck all popsicle ingredients into a blender and whiz ‘til smooth. Fill up those popsicle molds, stick a wooden stick in each, and freeze for 3 to 4 hours ‘til rock-solid. Melt the chocolate chips with coconut oil in a microwave-safe bowl, heating in 30-second blasts ‘til silky. Drip that chocolate over the frozen pops. Unmold, run lukewarm water over the molds if they’re tricky to release. Dive in and savor!
Why We Love It
- Cacao’s antioxidants shield your cells, love that defense boost! Research proves it’s great for heart health.
- Magnesium from Cacao relaxes muscles, perfect for unwinding after a busy day.
- Cacao nibs deliver crunch and minerals, iron, and zinc to keep you powered up.
- Spirulina adds a green kick and protein to the dose for an extra vitality hit!
Why You’ll Love It
Cacao’s antioxidants battle free radicals, magnesium eases aches, and iron fuels your stamina, ideal for hot weather. Coconut milk brings creamy richness with healthy fats, maple syrup adds natural sweetness, and nibs add texture with minerals. Spirulina pumps in vitamins, and the chocolate drizzle satisfies cravings. It’s a refreshing treat that lifts your mood and keeps energy steady, way better than store-bought junk!
The Teams Tips
- Freeze extra coconut milk in cubes for a thicker vibe, trust me, it’s a total win.
- Swap maple syrup for agave if you’re mixing it up, or sprinkle in nutmeg for a cozy twist.
- Those nibs? They pack a nutrient punch with every bite, don’t skip ‘em!
- Double the batch for spontaneous summer treats!
Making It Your Own
Trade coconut milk powder for oat milk for a nutty flavor, or toss in mango chunks for a fruity pop and antioxidants. Add a hint of turmeric for a warm glow, excellent for any season! I’ve been hooked on these for years; they’re my trick to beat the heat and stay healthy. The nibs give that chocolatey snap, and the pops keep it fresh. Try ‘em out, you’ll feel the power!
Health Boosters
Studies show that Cacao can lower blood pressure and improve cholesterol levels, offering significant benefits for your heart. Spirulina’s iron teams with Cacao’s magnesium for endurance, while coconut fats boost brain power. It’s a nutrient-packed delight that keeps skin radiant and mind sharp. Whip these up, and you’re fueling up with nature’s finest, no fake stuff here!