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For A Paleo-minded Baker -- Almond Flour Brownies

Almond flour is often used as the replacement flour of choice for many paleo recipes. Loaded with healthy fats, protein and fiber, while low in carbohydrates, almond flour can add a nutty taste to baked goods and savory dishes alike. These Almond Flour Brownies are super easy to make and are wonderfully delicious! Ingredients: 1 cup Healthworks Almond Flour ½ cup Healthworks Cacao Powder 3 eggs ⅔ cup pure honey ⅓  cup Healthworks Coconut oil ⅓ cup water 1 tbsp vanilla extract ½  tsp baking soda Pinch of sea salt Instructions Preheat oven to 320 degrees °F In a large bowl, mix honey, coconut oil, eggs, water and vanilla extract Add almond...


A Heartwarming Soup on a Rainy Day

Did you forget your umbrella and find yourself dashing through the chilly evening? The grey gloomy sky above and the splash of dark puddles below, as your heels meet the pavement. The sound of the patter as the droplets dart through the air and meet windows. We all know the sensation of the cold rain soaking through our jacket and socks. There is just something about the shiver of the cold rain and how it stiffens our joints on the inside. It always leaves us craving warmth. Besides turning on the heater or fireplace, why not also try preparing a...


4 Ingredients: Coconut Flour Biscuits

It’s baking season! Baking can be fun - not only do you spend some “me-time” with yourself while preparing all kinds of baked goods, it’s also a joyful experience to share the homemade cookies or biscuits with your friends and family. One of the best feelings, in cooking or baking, is seeing your loved ones and friends savor the food you prepared for them! These coconut flour biscuits are a classic baked good, but with a paleo approach! Coconut flour can be a great alternative for recipes that call for wheat or grain flours; it contains protein and fiber, while low in carbohydrates. It is also non-gmo, gluten-free, all-natural, grain-free,...


For Matcha Lover-Vegan Matcha Lemon Cake

For many people, anything with Matcha is just irresistible. Lattes, cakes, ice-creams, tarts, puddings… just thinking of them makes our mouth water! This Lemon Matcha Cake is a perfect treat for any matcha lover, the slight bitterness of the Matcha pairs well with the sweetness of the lemon frosting. Ingredients: For the Lemon Cream Frosting 350 ml full fat coconut milk3 tablespoons agar agar flakes2 tablespoons honey2 tablespoons pure maple syrup1 teaspoon vanilla extractJuice of 1 lemonpinch salt For the Cake 4 teaspoons Healthworks Matcha Green Tea Powder 1 banana1/2 cup unsweetened almond milk2 cups light spelt flour 1/3 cup Healthworks Coconut...


Pack For The Fall Picnic-- Homemade Grilled Veggie Skewers Recipe

Fall is approaching, with cooler temperatures, fewer bugs and the vibrant enchanting scenery.  It’s the perfect weather to go for a picnic with your friends and family. Besides finding the perfect cozy yet photogenic outfit for the picnic, it’s also a chance to spend quality time preparing food for the picnic with your close ones. This Grilled Rainbow Veggie Skewers is a perfect match for a picnic in this colorful season. It’s easy to prepare, minimum fuss and easy to handle. Simply chop your favorite veggies to the same size, cook them with spices & seasonings, and poke them onto a skewer -  that’s it!  It’s time to take out your plaid...