Matcha Latte

February 5, 2016

Ingredients

• 1 tsp Healthworks Culinary Matcha Powder
• ¼ cup hot water
• ¾  cup milk of choice
• Agave syrup to taste

Instructions

1. Bring 3/4 cup milk to a simmer in a pot over medium heat.
2. Place your matcha powder in a mug or bowl and then add the hot water slowly.
3. Follow with adding milk and then sweeten as you like it. Enjoy!

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