February 05, 2016

Ingredients
Instructions
  1. Blend your nut milk with the date, vanilla, coconut oil, cinnamon, nutmeg and sea salt
  2. Stir the chia seeds into the sweet milk and let set in the fridge for 30 minutes so that the chia swell and thicken.
Note: Pop the cherries, pistachios and cacao nibs into the bottom of your jar or stir in with mixture at the end.

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